Padma Lakshmi’s Spice Secret: Green Mango Powder

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Published on December 6, 2016

The ‘Top Chef’ host fascinates Stephen with tips about the little-known flavors she wrote about in her new book on spices and herbs.

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11 comments

  • Suhail Rehman 3 years ago

    This is Amchur!

    Reply
  • gamble40k 3 years ago

    Love me a hot Indian woman who knows how to cook.

    Reply
  • MrPicklerwoof 3 years ago

    Is it just me or does that live band sound atrocious at the beginning?

    It’s almost as if they’re not playing in tune together.

    Reply
  • medusaprimadona 3 years ago

    Hair goals ❤️❤️❤️❤️

    Reply
  • Daniel Peace 3 years ago

    she is damn HOT

    Reply
  • Mikhail Kalashnikov 3 years ago

    That dress looks terrible, but she makes it look good..

    Reply
  • emotionscomeandgo 3 years ago

    this woman is a disgrace to indians everywhere. disgusting. and Colbert
    stop being biased. trump all the way.

    Reply
  • whimbird 3 years ago

    Fenugreek, mustard seeds, cumin seeds, cardamom pods, garam masala,
    turmeric, cinnamon, whole cloves, cayenne, rasam masala, saffron. Spices
    make me swoon.

    Reply
  • Geowin Prince 3 years ago

    She doesnt have to make a living out of herbs and spices … she is a
    billionaire !

    Reply
  • AnatomyNerd J 3 years ago

    She is basically the female Hayama.

    Reply
  • Michael Hope 3 years ago

    Holy shit I’d turn straight for her

    Reply

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